Description
Pumpkin Protein Balls are the ultimate snack for those seeking a nutritious and delicious option. These delightful bites are not only quick to prepare—taking just under ten minutes—but they also pack a powerful punch of flavor and health benefits. Made with wholesome ingredients like pumpkin puree and oats, they provide an excellent source of energy, making them perfect for fueling workouts or satisfying cravings.
Ingredients
Scale
- 1 cup rolled oats (gluten-free if desired)
- 2 scoops vanilla protein powder
- 1 tsp pumpkin pie spice
- 1/2 cup almond butter
- 1/3 cup pumpkin puree
- 1/4 cup raw honey (or maple syrup for vegan)
Instructions
- In a large mixing bowl, combine the rolled oats, protein powder, pumpkin pie spice, almond butter, pumpkin puree, and raw honey.
- Stir until the mixture forms a sticky dough.
- Use a small cookie scoop to portion out approximately 24 small balls.
- Roll each scoop into a ball shape and place them on a plate.
- Freeze the balls for about 10 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 6g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg