Description
Indulge in the delightful fusion of Pumpkin Pie Tacos, a unique dessert that combines the comforting flavors of pumpkin pie with the fun and versatility of taco shells. Perfect for fall gatherings, Thanksgiving celebrations, or Halloween parties, these treats feature a creamy pumpkin filling nestled within crispy taco shells. With just 30 minutes from prep to plate, this recipe is not only simple but also customizable to suit your taste. Top them with fluffy whipped cream and your favorite garnishes for an unforgettable dessert experience that will impress your guests and become a seasonal staple.
Ingredients
Scale
- 6 8-inch tortillas
- 1/2 cup granulated sugar
- 1 tsp ground cinnamon
- 1/3 cup melted butter
- 4 oz softened cream cheese
- 1/4 cup powdered sugar
- 3/4 cup canned pumpkin puree
- 1/2 tsp vanilla extract
- 1 1/2 tsp pumpkin pie spice
- 1/2 cup heavy whipping cream
- 2 tbsp powdered sugar (for whipped cream)
- Chopped pecans (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Using a cookie cutter, cut rounds from each tortilla to make about 20 pieces.
- Mix granulated sugar and ground cinnamon on a plate.
- Puncture each tortilla round with a fork and brush with melted butter before coating in the cinnamon-sugar mixture.
- Place tortilla pieces between muffin tin cups and bake for about 10 minutes until golden brown. Cool in the pan.
- In a bowl, whip together heavy whipping cream, powdered sugar, and vanilla until stiff peaks form.
- In another bowl, beat cream cheese and powdered sugar until smooth; mix in pumpkin puree, vanilla extract, and pumpkin pie spice.
- Spoon or pipe the pumpkin filling into cooled taco shells, top with whipped cream, and sprinkle with pecans.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 tacos (90g)
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg