Peach Pie Bombs

If you’re looking for a delightful dessert that captures the essence of summer, these Peach Pie Bombs are your answer. Perfect for any occasion, from casual gatherings to special celebrations, these little treats are not only easy to make but also bursting with flavor. The buttery biscuit dough encases sweet peach filling, making every bite a blissful experience. Whether enjoyed warm or at room temperature, Peach Pie Bombs are sure to impress friends and family alike.

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time, you can whip up these tasty bombs in no time.
• Air Fryer Magic: Enjoy the crispy texture without deep frying—perfect for a healthier dessert option.
• Versatile Flavor: While peach is delicious, feel free to experiment with other fruits for unique variations.
• Kid-Friendly Fun: Involve kids in the kitchen by letting them help assemble the pie bombs.
• Perfect for Any Occasion: From summer picnics to holiday gatherings, these desserts fit right in.

Tools and Preparation

To create your Peach Pie Bombs efficiently, you’ll need a few essential kitchen tools that simplify the process.

Essential Kitchen Tools

• Air fryer
• Mixing bowls
• Whisk
• Baking sheet
• Wire rack

Why These Tools Matter

• Air fryer: Provides a quick cooking method that yields crispy results without excess oil.
• Mixing bowls: Essential for combining ingredients and preparing glazes without mess.
• Whisk: Helps achieve a smooth glaze, ensuring all sugar lumps are dissolved efficiently.

Ingredients

• 1 can (8-count) Pillsbury Grand biscuits, (not flaky layers)
• 1 cup (255 g) peach pie filling, (peaches cut into small pieces)
• ½ cup (1 stick / 113 g) unsalted butter, (melted)
• 2 cups (250 g) confectioners’ sugar
• 4 to 5 tablespoons whole milk, (room temperature)

How to Make Peach Pie Bombs

Step 1: Prepare the Biscuit Dough

1. Remove the biscuits from the can and carefully split each one into two layers.
2. Press each layer of biscuit into a 4-inch circle. You will have 16 circles ready for filling.

Step 2: Add the Filling

1. Spoon about 1 tablespoon of the peach pie filling into the center of each dough circle.
2. Fold the edges of the dough up and around the filling, pinching seams together securely to seal each bomb.

Step 3: Shape and Brush with Butter

1. Gently shape each filled dough into a ball, ensuring even thickness throughout.
2. Brush the tops and bottoms of each bomb with melted butter for added richness.

Step 4: Prepare Your Air Fryer

1. Spray the basket of your air fryer with nonstick cooking spray to prevent sticking.
2. Place the pie bombs seam-side down into the air fryer basket, spacing them about 2 inches apart.

Step 5: Air Fry Your Bombs

1. Preheat your air fryer to 330°F.
2. Air fry for about 7-8 minutes or until they turn golden brown.
3. Carefully remove them from the air fryer and let them cool slightly while you prepare the glaze.

Step 6: Make the Glaze

1. In a medium mixing bowl, combine confectioners’ sugar with whole milk.
2. Whisk until smooth; add more milk if needed to reach your desired consistency.

Step 7: Glaze and Serve

1. Using a fork, dip or roll each peach pie bomb in the glaze until well coated.
2. Place them on a wire rack over a baking sheet to catch any drips.
3. Let the glaze firm up before serving warm or at room temperature.

Now you’re ready to enjoy your delicious Peach Pie Bombs!

How to Serve Peach Pie Bombs

Peach Pie Bombs are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or simply indulging at home, there are several creative serving suggestions to enhance your experience.

With a Scoop of Ice Cream

• Vanilla Ice Cream: The classic pairing that complements the sweetness of peach pie bombs perfectly.
• Cinnamon Ice Cream: Adds a warm spice that enhances the flavors of the peach filling.

Drizzled with Caramel Sauce

• Warm Caramel: A rich drizzle over your peach pie bombs elevates them to gourmet status.
• Salted Caramel: For those who enjoy a sweet-and-salty contrast, this option is irresistible.

Fresh Fruit Garnish

• Sliced Peaches: Fresh peaches on top add a burst of freshness and color.
• Berries: Raspberries or blueberries provide a tart contrast that balances the sweetness.

Whipped Cream Topping

• Classic Whipped Cream: Light and fluffy, it adds creaminess and richness.
• Flavored Whipped Cream: Try adding vanilla or almond extract for an extra twist.

How to Perfect Peach Pie Bombs

To create the best Peach Pie Bombs, consider these helpful tips to ensure delicious results every time.

• Use fresh ingredients: Fresh peaches can enhance flavor compared to canned ones. If using canned peach filling, ensure it’s high quality.
• Seal well: Pinching the seams tightly prevents leaks during cooking, keeping all that delicious filling inside.
• Adjust cooking time: Keep an eye on the bombs towards the end of cooking; air fryers vary in temperature accuracy. Adjust as needed for golden perfection.
• Experiment with fillings: Don’t hesitate to try different fruit fillings like cherry or blueberry for variety!
• Serve warm: Peach Pie Bombs are best enjoyed warm; their gooey filling comes alive when heated.
• Store correctly: If you have leftovers, store them in an airtight container to maintain their freshness.

Best Side Dishes for Peach Pie Bombs

Pairing side dishes with your Peach Pie Bombs can create a well-rounded dessert experience. Here are some delightful options to consider:

1. Ice Cream Sundae Bar: Set up a sundae station with various toppings for guests to customize their treats.
2. Fruit Salad: A light and refreshing fruit salad complements the sweetness of the peach pie bombs beautifully.
3. Cheese Platter: A variety of cheeses can add savory notes that balance out the sweetness of dessert.
4. Chocolate Fondue: Serve alongside for dipping fresh fruits or even the pie bombs themselves for a decadent touch.
5. Pecan Pralines: The nutty crunch provides a lovely texture contrast against the soft bomb interior.
6. Chilled Lemonade: A refreshing drink option that cuts through the richness of dessert, keeping everything light and enjoyable.

Common Mistakes to Avoid

Making Peach Pie Bombs is simple, but a few common mistakes can lead to less-than-perfect results. Here are some pitfalls to watch out for:

• Incorrect Biscuit Layering: Splitting the biscuits unevenly can result in bombs that don’t cook properly. Ensure each biscuit is cut evenly in half for consistent cooking.
• Overstuffing: Using too much peach filling can cause the bombs to burst open during cooking. Stick to about one tablespoon of filling to keep them intact.
• Not Sealing Properly: Failing to pinch the seams tightly can lead to leaks. Make sure each bomb is sealed well before cooking.
• Skipping the Butter Brush: Neglecting to brush the bombs with melted butter will lead to a dry texture. Always brush both sides for that golden finish.
• Crowding the Air Fryer: Placing too many bombs in the air fryer at once can prevent even cooking. Allow enough space between each bomb for hot air circulation.

Refrigerator Storage

• Store leftover Peach Pie Bombs in an airtight container.
• They can be kept in the refrigerator for up to 3 days.

Freezing Peach Pie Bombs

• To freeze, place cooled Peach Pie Bombs in a single layer on a baking sheet until solid, then transfer them into freezer-safe bags or containers.
• They will last for up to 2 months in the freezer.

Reheating Peach Pie Bombs

• Oven: Preheat your oven to 350°F (175°C) and bake for about 5-7 minutes until warmed through.
• Microwave: Heat one bomb at a time on medium power for 20-30 seconds until warm.
• Stovetop: Place on a skillet over low heat, cover with a lid, and warm for about 5 minutes, flipping halfway through.

Frequently Asked Questions

What are Peach Pie Bombs?

Peach Pie Bombs are delightful treats made with biscuit dough filled with sweet peach pie filling. They are easy to make and perfect for dessert lovers.

Can I use fresh peaches instead of canned?

Yes, you can use fresh peaches! Just make sure they are peeled and chopped into small pieces for easy filling.

How do I customize my Peach Pie Bombs?

You can customize your Peach Pie Bombs by adding spices like cinnamon or nutmeg or mixing in other fruits such as blueberries or cherries.

Are Peach Pie Bombs suitable for kids?

Absolutely! They make a fun and tasty treat that kids will love helping to prepare and eat.

How long do Peach Pie Bombs take to prepare?

The total time is around 22 minutes, including preparation and cooking time, making it a quick dessert option.

Conclusion

These Peach Pie Bombs are not only delicious but also incredibly versatile. You can easily customize them with different fillings or toppings based on your preferences. Give this recipe a try, and enjoy the taste of summer with every bite!

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