Panda Express Mushroom Chicken Copycat

This Panda Express Mushroom Chicken Copycat recipe brings the beloved flavors of your favorite takeout dish right to your kitchen. Perfect for quick weeknight dinners or a casual gathering, this dish is not only easy to prepare but also packed with deliciousness. The tender chicken combined with fresh vegetables and a savory sauce makes for a satisfying meal that everyone will love. Get ready to impress your family and friends with a homemade version of this classic dish!

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes just 20 minutes from start to finish, making it perfect for busy weeknights.
• Flavorful: The combination of garlic, ginger, and soy sauce creates a rich and savory flavor profile that’s sure to delight.
• Versatile Ingredients: Customize the dish by adding your favorite veggies or adjusting the sauce to suit your taste preferences.
• Healthier Option: With lean chicken breast and plenty of vegetables, this dish offers a healthier alternative to traditional takeout.
• Family-Friendly: Kids and adults alike will enjoy the tasty flavors and appealing textures of this comforting meal.

Tools and Preparation

To create this flavorful Panda Express Mushroom Chicken Copycat dish, you’ll need some essential kitchen tools. Having these tools on hand will make the cooking process smoother and more enjoyable.

Essential Kitchen Tools

• Large skillet
• Medium bowl
• Small bowl
• Knife
• Cutting board
• Measuring spoons

Why These Tools Matter

• Large skillet: Perfect for stir-frying, allowing you to achieve that delicious sear on the chicken while cooking the veggies evenly.
• Medium bowl: Ideal for marinating the chicken, ensuring each piece is well-coated for maximum flavor.
• Measuring spoons: Helps you accurately measure out ingredients, which is crucial in achieving the right taste balance.

Ingredients

This copycat Panda Express mushroom chicken recipe is based on the very popular mushroom chicken that you can get at Panda Express.

For the Chicken

• 1 pound boneless and skinless chicken breast (500 grams, thinly sliced- 1/4 inch thick)
• 2 tablespoons vegetable oil

For the Vegetables

• 2 cups mushrooms (cleaned and quartered)
• 1 large zucchini (cut into half circles)

For the Marinade

• 3 minced garlic cloves
• 1 teaspoon minced ginger
• 2 tablespoons light soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 2 tablespoons corn starch

For the Sauce

• 1/2 cup water
• 1/4 cup light soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon rice vinegar
• 2 teaspoons brown sugar
• 1 tablespoon cornstarch

How to Make Panda Express Mushroom Chicken Copycat

Step 1: Marinate the Chicken

In a medium bowl combine 2 tablespoons light soy sauce, 1 tablespoon rice vinegar, 1 tablespoon sesame oil, and 2 tablespoons corn starch for marinade. Add 1 pound boneless and skinless chicken breast and mix to coat; allow to marinate for 20-30 minutes or overnight.

Step 2: Prepare the Sauce

Combine 1/2 cup water, 1/4 cup light soy sauce, 2 tablespoons oyster sauce, 1 tablespoon rice vinegar, 2 teaspoons brown sugar, and 1 tablespoon cornstarch in another small bowl. Set it aside.

Step 3: Cook the Chicken

Heat 2 tablespoons vegetable oil in a large skillet over high heat. Once the skillet is smoking, add the marinated chicken in a single layer (don’t overcrowd the skillet to get a good sear). Cook until browned, flipping and mixing as needed. Once cooked through, remove from the skillet and set aside.

Step 4: Sauté Vegetables

Add 2 cups mushrooms and 1 large zucchini to the skillet. Cook until vegetables are crisp tender (about 2-3 minutes), mixing frequently.

Step 5: Combine Ingredients

Reduce heat to medium low and add the cooked chicken back into the skillet. Add in 3 minced garlic cloves and 1 teaspoon minced ginger; cook for an additional minute while stirring frequently.

Step 6: Add Sauce and Finish Cooking

Pour the prepared sauce into the skillet with all ingredients. Mix everything thoroughly to ensure even coating. Stir fry until the sauce thickens.

Step 7: Serve

Serve immediately while hot. Enjoy your homemade Panda Express Mushroom Chicken!

How to Serve Panda Express Mushroom Chicken Copycat

Serving your homemade Panda Express Mushroom Chicken Copycat is a delightful experience. This dish pairs well with various sides and garnishes, enhancing its flavor and appeal.

With Steamed Rice

• Fluffy White Rice: A classic accompaniment that soaks up the savory sauce.
• Brown Rice: A healthier alternative that adds a nutty flavor.
• Cauliflower Rice: A low-carb option that complements the dish beautifully.

With Noodles

• Chow Mein: Stir-fried noodles tossed with vegetables for an added crunch.
• Rice Noodles: Light and chewy, absorbing all the delicious flavors of the chicken.

With Fresh Vegetables

• Steamed Broccoli: Adds a vibrant color and a healthy crunch to your plate.
• Sautéed Spinach: Quick-cooked spinach enhances the meal with its earthy taste.

Garnished with Green Onions

• Chopped Green Onions: Sprinkle fresh green onions on top for a burst of freshness and color.

How to Perfect Panda Express Mushroom Chicken Copycat

To achieve the best results for your Panda Express Mushroom Chicken Copycat, consider these helpful tips:

• Bold Marination: Letting the chicken marinate longer enhances its flavor and tenderness.
• Bold Heat Control: Start with high heat for searing then lower it for cooking vegetables. This ensures perfect texture.
• Bold Ingredient Prep: Have all ingredients prepped before starting to cook. It makes the process smoother and quicker.
• Bold Sauce Consistency: Adjust cornstarch in the sauce to achieve your desired thickness.
• Bold Vegetable Choices: Feel free to add other vegetables like bell peppers or snap peas for extra nutrition and flavor.

Best Side Dishes for Panda Express Mushroom Chicken Copycat

Pairing side dishes with your Panda Express Mushroom Chicken Copycat can elevate your meal. Here are some fantastic options to consider:

1. Steamed Jasmine Rice: Aromatic rice that pairs perfectly with the savory chicken sauce.
2. Vegetable Fried Rice: Packed with colorful veggies, this dish adds more texture and flavor.
3. Egg Drop Soup: A light soup that complements the main dish without overpowering it.
4. Spring Rolls: Crispy rolls filled with veggies make a delightful starter or side.
5. Asian Slaw Salad: A refreshing salad with crunchy vegetables dressed in sesame vinaigrette.
6. Miso Soup: Light yet flavorful, this soup balances the richness of the chicken dish.

Common Mistakes to Avoid

When making Panda Express Mushroom Chicken Copycat, avoiding common mistakes can elevate your dish. Here are some tips to keep in mind:

• Bold Ingredient Prep: Failing to properly slice the chicken or vegetables can affect cooking times and texture. Always cut chicken into thin strips and veggies into uniform sizes.
• Bold Overcrowding the Pan: Placing too much chicken or vegetables in the skillet at once prevents browning. Cook in batches if necessary for better searing.
• Bold Ignoring Marinade Time: Not marinating the chicken long enough can lead to less flavor. Aim for at least 20-30 minutes or overnight for best results.
• Bold Skipping Sauce Mixing: If you don’t thoroughly mix your sauce ingredients, it may not coat the chicken evenly. Blend them well before adding to the skillet.
• Bold Neglecting Heat Control: Cooking on too high or low of heat can ruin your dish. Start high for searing, then reduce to medium-low for simmering the sauce.

Storage and Reheating

Refrigerator Storage

• Store leftovers in an airtight container.
• Keep in the fridge for up to 3-4 days.
• Label with the date cooked for easy tracking.

Freezing Panda Express Mushroom Chicken Copycat

• Place in a freezer-safe container or bag.
• Freeze for up to 2-3 months.
• Make sure to squeeze out excess air from bags before sealing.

Reheating Panda Express Mushroom Chicken Copycat

• Bold Oven: Preheat oven to 350°F (175°C). Place chicken on a baking dish covered with foil; heat for about 15-20 minutes until warmed through.
• Bold Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat on high for 1-2 minutes, stirring halfway through.
• Bold Stovetop: Use a skillet over medium heat. Add a splash of water if needed, cover, and cook for 5-7 minutes until heated through, stirring occasionally.

Frequently Asked Questions

What is Panda Express Mushroom Chicken Copycat?

Panda Express Mushroom Chicken Copycat is a homemade version of the popular fast-food dish that features tender chicken and mushrooms in a savory sauce.

How can I customize this recipe?

You can add other vegetables like bell peppers or broccoli or use different proteins such as turkey or lamb based on your preferences.

Can I make this dish gluten-free?

Yes! Substitute regular soy sauce with gluten-free soy sauce and ensure all other ingredients are gluten-free as well.

How do I make it spicier?

To add spice, include sliced chili peppers or a dash of red pepper flakes when cooking the garlic and ginger.

What should I serve with this dish?

Panda Express Mushroom Chicken Copycat pairs well with steamed rice, quinoa, or noodles for a complete meal.

Conclusion

This Panda Express Mushroom Chicken Copycat recipe is not only delicious but also versatile. You can easily customize it with your favorite vegetables or proteins. Give it a try and enjoy a comforting meal that’s perfect for any night of the week!

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