One Pot Tortellini and Ground Beef Skillet Casserole

Name: One Pot Tortellini and Ground Beef Skillet Casserole
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 20 ounces refrigerated cheese tortellini; 1 pound ground beef; 1 small onion, diced; 2 cloves garlic, minced; 1 teaspoon salt; ½ teaspoon black pepper; 10 ounces diced tomatoes, drained; 2 ½ cups beef broth; ¼ cup heavy cream; 1 ½ cups shredded cheddar cheese or cheese blend

Posted on October 31, 2025

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The One Pot Tortellini and Ground Beef Skillet Casserole is a delightful dish that combines the comfort of pasta, the heartiness of ground beef, and the richness of cheese. Perfect for family dinners or casual gatherings, this easy-to-make casserole brings everyone together around the table. Its unique blend of flavors and simple cooking method make it an ideal choice for busy weeknights or cozy weekends.

Why You’ll Love This Recipe

Quick Preparation: This dish comes together in just 25 minutes, making it perfect for busy nights.
One Pot Wonder: With everything cooked in one skillet, cleanup is a breeze.
Family Favorite: The combination of tortellini, beef, and cheese is sure to please both kids and adults alike.
Versatile Ingredients: Feel free to mix in your favorite veggies or swap proteins to cater to your family’s tastes.
Comfort Food Delight: Rich flavors and creamy texture make this casserole a comforting meal that warms the soul.

Tools and Preparation

To make this delicious casserole, you’ll need a few essential kitchen tools. Having the right equipment will streamline your cooking process.

Essential Kitchen Tools

Large oven-safe skillet
Cutting board
Chef’s knife
Measuring spoons
Wooden spoon

Why These Tools Matter

Large oven-safe skillet: Allows you to cook everything in one pot, saving time on preparation and cleanup.
Chef’s knife: A sharp knife helps you chop ingredients quickly and efficiently.
Measuring spoons: Ensures accurate measurements for spices and liquids, which is key to great flavor.

Ingredients

This dish contains the three essential ingredients to a table full of happy family: pasta, ground beef, and cheese!

For the Casserole

20 ounces cheese tortellini (refrigerated)
1 pound ground beef
1 small onion (diced)
2 cloves garlic (minced)
½ teaspoon Italian seasoning
1 teaspoon salt
½ teaspoon black pepper
10 ounces can diced tomatoes (drained)
2 ½ cup beef broth
¼ cup heavy cream
1 ½ cup shredded cheddar cheese or cheese blend
2 tablespoon freshly chopped parsley

How to Make One Pot Tortellini and Ground Beef Skillet Casserole

Step 1: Brown the Ground Beef

Start by browning the ground beef in a large oven-safe skillet over medium-high heat. If there’s excess grease, drain it from the pan.

Step 2: Sauté Onions and Garlic

Return the skillet with the ground beef to medium-high heat. Add in the diced onions and minced garlic. Cook while stirring for about 3-4 minutes until the onions soften.

Step 3: Seasoning Time

Stir in salt, black pepper, and Italian seasoning into the meat mixture until well combined.

Step 4: Add Tortellini and Broth

Add the refrigerated tortellini, drained diced tomatoes, and beef broth to the pan. Bring everything to a boil. Once boiling, cover it up and reduce heat to simmer for about 5 minutes.

Step 5: Creamy Finish

After simmering, remove the cover and continue cooking for a few more minutes until most of the liquid is absorbed. Remove from heat and stir in heavy cream along with half of your shredded cheese. Top with the remaining cheese.

Step 6: Broil Until Golden

Place your skillet under a broiler for just a few minutes until the cheese is bubbly and starting to brown nicely.

Step 7: Garnish & Serve

Sprinkle freshly chopped parsley on top before serving this mouthwatering casserole! Enjoy!

How to Serve One Pot Tortellini and Ground Beef Skillet Casserole

Serving One Pot Tortellini and Ground Beef Skillet Casserole is a delightful experience that brings comfort and joy to the table. This dish is not only delicious but also versatile, allowing for various serving options that can enhance your meal.

Pair with Fresh Salad

Mixed Green Salad: A light salad with mixed greens, tomatoes, and cucumbers dressed in a simple vinaigrette complements the richness of the casserole.
Caesar Salad: The creamy dressing and crunchy croutons provide a nice contrast to the soft tortellini.

Offer Garlic Bread

Classic Garlic Bread: Serve warm, buttery garlic bread on the side for dipping into the cheesy sauce.
Cheesy Garlic Breadsticks: These are great for adding an extra touch of flavor while being easy to share.

Add Seasonal Vegetables

Roasted Broccoli: Lightly seasoned roasted broccoli adds a nutritious crunch that balances the dish.
Sautéed Zucchini: Quick sautéed zucchini provides a fresh taste and vibrant color alongside the casserole.

How to Perfect One Pot Tortellini and Ground Beef Skillet Casserole

To achieve the ultimate flavors in your One Pot Tortellini and Ground Beef Skillet Casserole, consider these helpful tips.

Use Fresh Ingredients: Fresh vegetables and herbs enhance flavor significantly compared to dried or canned options.
Adjust Seasonings: Taste as you cook. You can always add more salt or pepper based on your preference.
Stir Gently: When combining ingredients, stir gently to avoid breaking the tortellini while keeping them intact.
Broil Carefully: Keep a close eye when broiling; cheese can go from bubbly to burnt quickly.

Best Side Dishes for One Pot Tortellini and Ground Beef Skillet Casserole

Pairing side dishes with your casserole can elevate your dining experience. Here are some excellent options that complement the flavors of the dish perfectly.

Steamed Asparagus: Lightly steamed asparagus adds a crisp texture and earthy flavor.
Italian Roasted Potatoes: Herbed roasted potatoes provide a hearty addition that pairs nicely with pasta dishes.
Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze make for a refreshing side.
Creamy Coleslaw: A tangy coleslaw balances out the richness of the casserole with its crunchiness.
Stuffed Bell Peppers: These can be filled with rice or quinoa for an extra nutrient boost while keeping things colorful.
Corn on the Cob: Sweet corn adds a delightful sweetness that complements savory dishes beautifully.

Common Mistakes to Avoid

When preparing One Pot Tortellini and Ground Beef Skillet Casserole, it’s easy to make a few common mistakes. Here are some tips to help you avoid them:

Not Browning the Beef Properly: Ensure that the ground beef is browned well for added flavor. This step enhances the dish’s overall taste.
Overcooking the Tortellini: Follow the cooking time carefully. Overcooked tortellini can become mushy and lose its texture.
Ignoring Seasoning: Don’t forget to season your dish! A pinch of salt and pepper can elevate the flavors significantly.
Using Low-Quality Cheese: Opt for fresh, high-quality cheese. It melts better and improves the dish’s creaminess.
Skipping Fresh Herbs: Fresh parsley adds a burst of flavor and color. Don’t skip this step; it makes a difference in presentation and taste.

Refrigerator Storage

Store leftovers in an airtight container.
The casserole can be kept in the refrigerator for up to 3 days.
Allow it to cool completely before sealing it in a container.

Freezing One Pot Tortellini and Ground Beef Skillet Casserole

Place cooled casserole in a freezer-safe container.
It can be frozen for up to 2-3 months.
Label the container with the date for easy tracking.

Reheating One Pot Tortellini and Ground Beef Skillet Casserole

Oven: Preheat to 350°F (175°C) and cover with foil. Heat for about 20-25 minutes or until warmed through.
Microwave: Use a microwave-safe plate, cover loosely, and heat in 1-minute intervals until hot.
Stovetop: Heat on low-medium heat, stirring occasionally until warmed thoroughly.

Frequently Asked Questions

What is One Pot Tortellini and Ground Beef Skillet Casserole?

One Pot Tortellini and Ground Beef Skillet Casserole is a delicious, hearty meal that combines cheese tortellini, ground beef, tomatoes, and cream into an easy one-pot dish.

How long does it take to prepare?

The total time needed to prepare this casserole is approximately 25 minutes, making it a quick option for busy weeknights.

Can I use different types of meat?

Yes! While this recipe uses ground beef, you can substitute it with ground chicken or turkey for a lighter option.

Is this dish kid-friendly?

Absolutely! The combination of pasta, cheese, and savory meat makes it appealing for children and adults alike.

How can I customize One Pot Tortellini and Ground Beef Skillet Casserole?

You can add vegetables like spinach or bell peppers or switch up the spices according to your preferences. Feel free to experiment!

Conclusion

One Pot Tortellini and Ground Beef Skillet Casserole is not just easy to make but also versatile enough for any family dinner. Its creamy texture combined with delicious flavors ensures satisfaction at your table. Try it today, and don’t hesitate to customize it with your favorite ingredients!