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Microwave Divinity Candy

Microwave Divinity Candy


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  • Author: Evelyn
  • Total Time: 45 minutes
  • Yield: Approximately 24 pieces 1x

Description

Indulge in the delightful experience of Microwave Divinity Candy, a sweet treat that captures the essence of celebration in every bite. This easy-to-make candy is perfect for any occasion, from holiday gatherings to birthday parties. With its fluffy texture and heavenly sweetness, it’s sure to impress family and friends alike. The best part? You can customize it with your favorite nuts or flavors, making each batch uniquely yours. In just a short time, you can create a batch of these irresistible confections that will have everyone asking for more!


Ingredients

Scale
  • 2 egg whites (room temperature)
  • 2 ½ cups granulated sugar
  • ½ cup water
  • ½ cup light corn syrup
  • ⅛ teaspoon salt
  • ½ cup finely chopped pecans (optional)
  • 1 ½ teaspoons vanilla extract

Instructions

  1. Line a large baking sheet with parchment paper and butter two teaspoons for easy scooping.
  2. Bring egg whites to room temperature for about 30 minutes.
  3. In a microwave-safe glass measuring cup, combine sugar, water, corn syrup, and salt. Heat on high for 4 minutes; stir gently.
  4. Continue heating in increments until the syrup reaches the hard ball stage at 260°F.
  5. While the syrup cooks, beat egg whites on medium speed until stiff peaks form.
  6. Once the syrup reaches the desired temperature, slowly pour it into the egg whites while mixing on high speed.
  7. Beat until the mixture loses its gloss and holds shape (15-20 minutes).
  8. Quickly stir in pecans and vanilla extract before scooping onto the prepared baking sheet.
  9. Let the candy dry at room temperature overnight.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (25g)
  • Calories: 100
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg