Lasagna Grilled Cheese

Name: Lasagna Grilled Cheese
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: ½ pound ground beef; 2 cups marinara sauce; ½ cup ricotta cheese; ½ cup grated parmesan cheese; 4 tablespoons unsalted butter; 8 slices sourdough bread; 1 cup shredded mozzarella cheese

Posted on November 17, 2025

Main Dishes

Jump to Recipe·Print Recipe

Mouthwatering and indulgent, this Lasagna Grilled Cheese sandwich is a delightful twist on classic comfort food. Perfect for any occasion, from casual dinners to game day snacks, this recipe combines the rich flavors of layered ground beef, marinara sauce, and creamy ricotta spread between crispy slices of sourdough bread. It’s a unique take that will impress your family and friends while satisfying those cheesy cravings!

Why You’ll Love This Recipe

Easy to Make: With just a few simple steps, you can whip up a delicious meal that everyone will love.
Flavor Packed: The combination of savory ground beef and creamy cheeses creates a burst of flavor in every bite.
Versatile Dish: Enjoy it as a hearty lunch, dinner, or even as a fun party snack.
Comforting Warmth: The melted cheese and warm filling provide the ultimate comfort food experience.
Crowd Pleaser: This sandwich is sure to be a hit at gatherings, making it perfect for impressing guests.

Tools and Preparation

Before diving into this mouthwatering creation, gather your essential kitchen tools to ensure a smooth cooking process.

Essential Kitchen Tools

Skillet
Spatula
Mixing bowl
Measuring cups and spoons

Why These Tools Matter

Skillet: A good skillet ensures even cooking and helps achieve that perfect golden crust on your grilled cheese.
Spatula: Essential for flipping your sandwiches without losing any delicious fillings.
Mixing bowl: Helps combine ingredients efficiently, making preparation easier.

Ingredients

Mouthwatering!! Indulge in a fantastic Lasagna Grilled Cheese sandwich with layers of ground beef, marinara sauce, and creamy ricotta spread!

For the Filling

½ pound ground beef
2 cups (514 g) marinara sauce (divided)
½ cup (123 g) ricotta cheese
½ cup (50 g) parmesan cheese (grated)
½ teaspoon Italian seasoning

For the Sandwich

4 tablespoons unsalted butter (softened, divided)
8 slices sourdough bread
1 cup (113 g) mozzarella cheese (shredded, divided)

How to Make Lasagna Grilled Cheese

Step 1: Cook the Ground Beef

In a large skillet over medium heat, cook the ground beef until browned and fully cooked, about 5-7 minutes. Be sure to break it up with a spatula as it cooks. Drain any excess grease.

Step 2: Add Marinara Sauce

Reduce heat to low and stir in 1 cup of marinara sauce. Let it simmer for 2-3 minutes or until heated through. Remove from heat and set aside.

Step 3: Prepare the Ricotta Mixture

In a medium bowl, combine the ricotta cheese, grated parmesan cheese, and Italian seasoning. Stir until well mixed. This will yield about ½ cup of the ricotta mixture.

Step 4: Assemble the Sandwiches

Spread ½ tablespoon of softened butter on one side of each slice of bread. On the unbuttered side of one slice, spread about 2 tablespoons of the ricotta mixture evenly.

Step 5: Layer with Beef and Cheese

Spoon about ⅓ cup of the ground beef mixture evenly over the ricotta layer. Top with ¼ cup of shredded mozzarella cheese. Repeat this process with three more slices of bread.

Step 6: Grill the Sandwiches

Place one of the remaining slices on top of each sandwich with the butter side facing up. Heat a large skillet over medium heat. Cook one or two sandwiches at a time for about 3-4 minutes on each side until golden brown and crispy.

Step 7: Serve

Once cooked, serve immediately with the remaining marinara sauce on the side for dipping. Enjoy your delicious Lasagna Grilled Cheese!

How to Serve Lasagna Grilled Cheese

Serving your Lasagna Grilled Cheese is a delightful experience that can elevate your meal. Here are some creative ways to enjoy this tasty sandwich.

Pair with Fresh Salad

Mixed Green Salad: A refreshing salad with a variety of greens, cherry tomatoes, and a light vinaigrette balances the richness of the sandwich.
Caesar Salad: Crunchy romaine lettuce, creamy dressing, and parmesan croutons complement the cheesy goodness perfectly.

Add Dipping Sauces

Extra Marinara Sauce: Serve warm marinara on the side for dipping, enhancing the Italian flavors.
Garlic Aioli: A creamy garlic aioli adds a unique twist and extra flavor to every bite.

Garnish Creatively

Fresh Basil: Sprinkle fresh basil leaves on top of the sandwich for an aromatic touch.
Parmesan Shavings: Top with shaved parmesan for an elegant presentation and added flavor.

Enjoy with Soup

Tomato Basil Soup: This classic combo provides a comforting pairing that enhances the overall dining experience.
Minestrone Soup: A hearty vegetable soup offers a nutritious balance to your cheesy delight.

How to Perfect Lasagna Grilled Cheese

Creating the perfect Lasagna Grilled Cheese involves attention to detail. Here are some tips to enhance your sandwich-making skills.

Bold Flavoring: Use fresh herbs like basil or oregano in your beef mixture to boost flavor.
Quality Cheese: Opt for high-quality mozzarella and ricotta cheese for a creamier texture and richer taste.
Even Buttering: Make sure to evenly spread butter on each slice of bread for a perfectly golden crust.
Controlled Heat: Cook on medium heat to ensure that the bread crisps up without burning while allowing the cheese to melt thoroughly.
Layer Smartly: Properly layer ingredients so they stay put when you bite into them—it helps with presentation too!
Rest Before Serving: Let sandwiches sit for a minute after cooking; this allows the cheese to set slightly and makes them easier to cut.

Best Side Dishes for Lasagna Grilled Cheese

Complementing your Lasagna Grilled Cheese with delicious side dishes can enhance your meal. Here are some great options:

Garlic Bread: Crispy garlic bread makes for an irresistible pairing that’s hard to resist.
Roasted Vegetables: Seasonal roasted vegetables add color and nutrition, creating a well-rounded plate.
Potato Wedges: Crispy potato wedges seasoned with herbs provide a satisfying crunch alongside your sandwich.
Coleslaw: A tangy coleslaw contrasts nicely with the rich flavors of the grilled cheese, adding freshness.
Chips or Fries: Classic chips or fries offer a crunchy side that’s always a favorite with sandwiches.
Fruit Salad: A light fruit salad offers a refreshing sweetness that balances out the savory flavors of the dish.

Common Mistakes to Avoid

When making Lasagna Grilled Cheese, it’s easy to overlook certain steps. Here are common mistakes to keep in mind.

Skipping the Drainage: Failing to drain excess grease from the ground beef can lead to a soggy sandwich. Make sure to drain well for a crispier outcome.
Overloading the Filling: Adding too much filling can make it difficult to cook evenly. Stick to the recommended amounts for a perfect balance.
Neglecting Butter: Forgetting to butter the bread will result in uneven browning. Always butter both sides for that golden crust.
Using Cold Ingredients: Starting with cold cheese or filling can prevent proper melting. Let ingredients sit at room temperature before assembling.
Not Preheating the Skillet: Placing sandwiches in a cold skillet can lead to uneven cooking. Preheat your skillet for optimal results.

Refrigerator Storage

Store leftovers in an airtight container.
They will last up to 3 days in the refrigerator.

Freezing Lasagna Grilled Cheese

Wrap each sandwich tightly in plastic wrap or aluminum foil.
Frozen sandwiches can be stored for up to 2 months.

Reheating Lasagna Grilled Cheese

Oven: Preheat the oven to 350°F (175°C) and bake for about 10-15 minutes until heated through and crispy.
Microwave: Heat on medium power for 30 seconds, checking frequently to avoid sogginess.
Stovetop: Reheat in a skillet over low heat, flipping occasionally until warmed through and crispy.

Frequently Asked Questions

What is Lasagna Grilled Cheese?

Lasagna Grilled Cheese is a delicious fusion of classic lasagna flavors layered between grilled cheese sandwiches, featuring ground beef, marinara sauce, and cheese.

Can I customize my Lasagna Grilled Cheese?

Absolutely! You can add vegetables like spinach or zucchini, swap cheeses, or even use different types of bread to suit your taste.

How do I store leftover Lasagna Grilled Cheese?

Store leftovers in an airtight container in the refrigerator for up to three days or freeze them for up to two months.

Can I use different meats?

Yes! Feel free to substitute ground beef with chicken, turkey, or lamb based on your preference.

Conclusion

This Lasagna Grilled Cheese recipe combines comfort food with convenience, making it perfect for any meal. Enjoy experimenting with various fillings and cheeses, tailoring it to your liking. Don’t hesitate—give this mouthwatering dish a try today!