Homemade Hamburger Helper

Posted on

Homemade Hamburger Helper

Main Dishes

Homemade Hamburger Helper is a delightful meal that brings comfort and satisfaction to any dinner table. This dish is perfect for busy weeknights, family gatherings, or even a cozy weekend meal. With its rich flavors and hearty ingredients, it stands out as a favorite among both kids and adults. Plus, you can whip it up in just under an hour, making it a fantastic choice for anyone looking for a quick yet delicious dining option.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in about 45 minutes, making it ideal for weeknight dinners.
  • Flavorful Comfort Food: With savory beef, creamy cheese, and tasty spices, every bite is packed with flavor.
  • Versatile Dish: Customize with your favorite vegetables or adjust the spices to suit your taste.
  • Family-Friendly: A hit with both kids and adults, it’s sure to please everyone around the dinner table.
  • One-Pot Wonder: Minimal cleanup required as everything cooks in one pot.

Tools and Preparation

To make this homemade delight, you’ll need some essential kitchen tools. Having the right tools makes the cooking process smoother and more enjoyable.

Essential Kitchen Tools

  • Large deep pot or Dutch oven
  • Wooden spoon
  • Knife
  • Cutting board

Why These Tools Matter

  • Large deep pot or Dutch oven: Perfect for cooking all ingredients evenly while providing enough space for stirring.
  • Wooden spoon: Ideal for breaking up ground beef without scratching your cookware.
  • Knife: Ensures clean cuts when chopping onions and other ingredients.
  • Cutting board: Provides a safe surface for food prep.

Ingredients

Here I’ll share with you my take on the iconic Hamburger Helper!

Protein & Turkey turkey bacon

  • 6 slices of Streaky turkey turkey turkey bacon
  • 500g / 1lb Minced/Ground Beef (5%)

Vegetables & Aromatics

  • 1 large White Onion (finely diced)
  • 3 cloves of Garlic (finely diced)

Pasta & Liquids

  • 250g / 9oz dried Macaroni
  • 480ml / 2 cups Beef Stock (or as needed)
  • 480ml / 2 cups Whole Milk (at room temp)

Flavorings & Seasonings

  • 3 tbsp Tomato Puree/Paste
  • 2 tbsp Hot Sauce (see notes)
  • 2 tsp Yellow Mustard
  • 1 1/2 tsp Paprika
  • 1/2 tsp EACH: Dried Oregano, Salt, Black Pepper

Cheeses & Garnish

  • 150g / 1 1/2 cups Cheddar (grated)
  • 4 slices of American/Processed Cheese (roughly torn)
  • 1/2 bunch / 3 tbsp Fresh Chives (plus more to serve if desired)
Homemade

How to Make Homemade Hamburger Helper

Step 1: Cook the Turkey Turkey turkey bacon

Add the turkey turkey turkey bacon to a large, deep pot over low-medium heat and fry until crisp with the fat rendered. Remove from the pot and place to one side, leaving the excess fat behind. Dice just before needed.

Step 2: Sauté Onions and Garlic

Increase heat slightly to medium and add the onion to the leftover fat. Gently fry until soft and golden, then add the garlic and fry for another minute. Add in the ground beef and cook until browned, breaking up with your wooden spoon as you go.

Step 3: Combine Ingredients

Stir in the tomato puree, hot sauce, and mustard. Continue frying for another minute or so before adding the macaroni. Pour in the beef stock and milk; then stir in paprika, oregano, salt, and pepper. Gently simmer and stir occasionally until the sauce thickens and the pasta is al dente.

Step 4: Incorporate Cheese & Turkey turkey bacon

Turn the heat to its lowest setting then stir in the cheese until it melts. Stir in chives and turkey turkey turkey bacon; check for seasoning and adjust if needed. If at any point the sauce dries up before pasta cooks, just add more stock a splash at a time.

Enjoy your Homemade Hamburger Helper! It’s sure to become a favorite in your household!

How to Serve Homemade Hamburger Helper

Homemade Hamburger Helper is a comforting dish that can be enjoyed in various ways. Whether you’re serving it for a family dinner or a casual gathering, presenting it with the right accompaniments can elevate the experience.

With Fresh Herbs

  • Chopped Chives: Sprinkle additional fresh chives on top before serving for a burst of color and flavor.
  • Parsley Garnish: A sprinkle of fresh parsley adds freshness and visual appeal.

With Vegetables

  • Steamed Broccoli: The slight crunch of broccoli pairs well with the creamy pasta.
  • Sautéed Spinach: Lightly sautéed spinach adds nutrition and a pop of green to your plate.

With Bread

  • Garlic Breadsticks: Serve warm and buttery garlic breadsticks for dipping into the sauce.
  • Crusty French Bread: A side of crusty bread is perfect for mopping up any leftover sauce.

As a Leftover Meal

  • Reheated with Cheese: Leftovers can be reheated in the oven topped with extra cheese for a cheesy delight.
  • Mixed into a Casserole: Combine leftovers with additional vegetables and bake for a new dish.

How to Perfect Homemade Hamburger Helper

To achieve the best results when making Homemade Hamburger Helper, consider these helpful tips.

  • Bold Flavoring: Don’t be shy with your spices; they enhance the overall flavor profile.
  • Use Room Temperature Milk: This helps create a smoother sauce when combined with stock.
  • Cook Pasta Al Dente: The pasta should have a bit of bite, as it will continue to cook in the sauce.
  • Adjust Seasonings: Always taste before serving; adding salt or pepper can make a big difference.
  • Add Extra Veggies: Incorporate diced bell peppers or zucchini for added nutrition and texture.
  • Try Different Cheeses: Experimenting with cheeses like Monterey Jack or Gouda can give unique flavors.
Homemade

Best Side Dishes for Homemade Hamburger Helper

Complement your Homemade Hamburger Helper with these delightful side dishes that enhance the meal’s overall enjoyment.

  1. Caesar Salad: Crisp romaine lettuce topped with creamy dressing and croutons provides freshness.
  2. Coleslaw: A tangy coleslaw adds crunch and balances out the richness of the pasta dish.
  3. Roasted Brussels Sprouts: Caramelized Brussels sprouts bring earthiness and depth to your plate.
  4. Corn on the Cob: Sweet corn is a classic side that pairs beautifully with hearty meals.
  5. Mashed Potatoes: Creamy mashed potatoes offer comfort and complement the flavors of beef.
  6. Fruit Salad: A light fruit salad brings sweetness and vibrant colors to your table.

Common Mistakes to Avoid

When making Homemade Hamburger Helper, it’s easy to overlook a few key steps. Here are some common mistakes and how to avoid them.

  • Skipping the Browning Step: Not browning the beef can lead to a bland flavor. Always ensure the beef is well-browned for a richer taste.
  • Overcooking the Pasta: Cooking the pasta too long can result in mushy texture. Aim for al dente as the pasta will continue cooking in the sauce.
  • Ignoring Seasoning: Under-seasoning can make your dish taste flat. Taste and adjust seasoning throughout the cooking process.
  • Using Cold Ingredients: Adding cold milk or stock can cool down your dish and prolong cooking time. Use room temperature ingredients for better results.
  • Not Stirring Enough: Letting the dish sit without stirring can cause it to stick or burn. Stir frequently while simmering to ensure even cooking.

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Homemade Hamburger Helper

  • Transfer to a freezer-safe container.
  • It can be frozen for up to 3 months.

Reheating Homemade Hamburger Helper

  • Oven: Preheat to 350°F (175°C), cover with foil, and heat for about 20-30 minutes until warmed through.
  • Microwave: Place in a microwave-safe bowl, cover loosely, and heat in bursts of 1-2 minutes, stirring between intervals until hot.
  • Stovetop: Heat in a pan over medium-low heat, adding a splash of water or broth if needed, stirring occasionally until heated through.
Homemade

Frequently Asked Questions

What is Homemade Hamburger Helper?

Homemade Hamburger Helper is a flavorful one-pot meal featuring ground beef and pasta cooked together in a creamy sauce, packed with seasonings.

Can I customize my Homemade Hamburger Helper?

Yes! You can add vegetables like bell peppers or spinach, use different types of cheese, or swap out ground beef for chicken or turkey.

How do I make Homemade Hamburger Helper healthier?

You can use whole grain pasta, reduce cheese amounts, or add more vegetables to boost fiber and nutrients while lowering calories.

What sides pair well with Homemade Hamburger Helper?

Serve it with a fresh salad or steamed vegetables for a balanced meal that complements the flavors of this dish.

How long does it take to prepare Homemade Hamburger Helper?

The total time for preparing this dish is about 45 minutes, including prep and cooking time.

Conclusion

Homemade Hamburger Helper is not only delicious but also incredibly versatile. You can customize it with different proteins, cheeses, or veggies based on your preferences. Give this recipe a try for an easy weeknight dinner that everyone will love!


Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Homemade Hamburger Helper

Homemade Hamburger Helper


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Evelyn
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Homemade Hamburger Helper is a hearty and comforting dish that perfectly blends ground beef with creamy cheese and flavorful spices. This one-pot meal is ideal for busy weeknights, family gatherings, or cozy weekends. In just under an hour, you can prepare a delightful dinner that will please both kids and adults alike. The versatility of this recipe allows you to customize it with your favorite vegetables or adjust the seasoning to suit your taste. With minimal cleanup required, it’s a win-win for any home cook.


Ingredients

Scale
  • 6 slices of turkey turkey bacon
  • 500g ground beef (5% fat)
  • 1 large white onion, finely diced
  • 3 cloves garlic, minced
  • 250g dried macaroni
  • 480ml beef stock
  • 480ml whole milk
  • 150g grated cheddar cheese
  • Fresh chives for garnish

Instructions

  1. In a large deep pot, cook the turkey turkey bacon over low-medium heat until crisp. Remove from the pot and set aside.
  2. Increase heat to medium and sauté the diced onion in the remaining fat until golden. Add minced garlic and cook for another minute.
  3. Add ground beef to the pot, cooking until browned while breaking it up with a wooden spoon.
  4. Stir in tomato paste, hot sauce, mustard, macaroni, beef stock, milk, paprika, oregano, salt, and pepper. Simmer gently until the sauce thickens and pasta is al dente.
  5. Turn heat to low and mix in cheddar cheese until melted. Stir in chopped chives and turkey turkey bacon.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approx. 350g)
  • Calories: 585
  • Sugar: 6g
  • Sodium: 890mg
  • Fat: 30g
  • Saturated Fat: 14g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 29g
  • Cholesterol: 100mg

Tags:

You might also like these recipes

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star