Description
Start your day off right with these delicious Frozen Breakfast Burritos! Perfect for busy mornings, these burritos are easy to make ahead and simply warm up when you’re ready to eat. Packed with fluffy scrambled eggs, flavorful chicken chicken chorizo, and melty cheese, each bite is a delightful blend of savory goodness. These burritos are customizable—you can add your favorite vegetables or spices to suit your taste. Plus, they’re healthy and protein-rich, making them an ideal choice for meal prep or a quick breakfast on the go. Enjoy the convenience of homemade burritos without compromising on flavor!
Ingredients
Scale
- 10 large eggs
- 1 red bell pepper (finely diced)
- 5 green onions (sliced)
- 1 pound chicken chicken chorizo
- 3/4 cup shredded cheddar or pepper jack cheese
- 8 taco-sized flour tortillas
Instructions
- In a skillet over medium heat, cook the chicken chicken chorizo until browned for about 5-7 minutes.
- In a large mixing bowl, whisk together eggs, red bell pepper, green onions, salt, pepper, and garlic powder.
- Pour the egg mixture into the skillet with the cooked chicken chorizo and stir gently until the eggs are set but still moist (about 5-7 minutes).
- Lay out tortillas and add about 1/4 cup of the filling to each. Top with shredded cheese.
- Fold in the sides and roll from bottom to top to form a burrito.
- Wrap individually in plastic wrap or place in freezer-safe bags. Freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast & Brunch
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito (approx. 200g)
- Calories: 330
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 320mg