Frozen Breakfast Burritos

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Frozen Breakfast Burritos

Breakfast & Brunch

Don’t let busy mornings hold you back! These Frozen Breakfast Burritos are easy to make ahead for meal prep and simple to warm up in the morning. Perfect for families, meal preppers, or anyone seeking a nutritious start, these burritos offer a delightful blend of flavors and textures. With the convenience of being frozen, they make breakfast hassle-free without sacrificing taste.

Why You’ll Love This Recipe

  • Quick Preparation: Spend just 35 minutes prepping these burritos, making them a perfect solution for busy mornings.
  • Deliciously Flavorful: Packed with eggs, chicken chicken chicken chorizo, and cheese, each bite is bursting with flavor.
  • Versatile Ingredients: Customize your burritos by adding vegetables or spices according to your taste preferences.
  • Healthy Option: With protein-rich ingredients and no added sugars, these burritos support a balanced diet.
  • Easy Freezing: Prepare a batch and freeze them for quick breakfasts throughout the week.

Tools and Preparation

To make your Frozen Breakfast Burritos efficiently, you’ll need some essential kitchen tools.

Essential Kitchen Tools

  • Large mixing bowl
  • Skillet
  • Whisk
  • Cooking spatula
  • Measuring cups and spoons
  • Plastic wrap or freezer-safe bags

Why These Tools Matter

  • Large mixing bowl: Provides ample space for mixing ingredients without spilling.
  • Skillet: Ideal for cooking the filling evenly and ensuring all flavors meld together.
  • Whisk: Helps in beating the eggs smoothly for a fluffy texture in your burritos.
  • Plastic wrap or freezer-safe bags: Keeps your burritos fresh and prevents freezer burn.

Ingredients

For the Egg Mixture

  • 10 large eggs
  • 1 red bell pepper (finely diced)
  • 5 green onions (sliced)
  • 1/2 teaspoon salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder

For the Filling

  • 1 pound chicken chicken chicken chorizo
  • 3/4 cup shredded cheddar or pepper jack cheese

For Assembly

  • 8 8-inch taco sized flour tortillas
Frozen

How to Make Frozen Breakfast Burritos

Step 1: Cook the Chicken Chicken chicken chorizo

In a skillet over medium heat, cook the chicken chicken chicken chorizo until browned. Break it apart with a spatula as it cooks to ensure even browning. This should take about 5-7 minutes.

Step 2: Prepare the Egg Mixture

In a large mixing bowl, whisk together the eggs, diced red bell pepper, sliced green onions, salt, pepper, and garlic powder until well combined.

Step 3: Combine Ingredients

Pour the egg mixture into the skillet with cooked chicken chicken chicken chorizo. Stir gently and cook on medium-low heat until the eggs are cooked through but still moist. This typically takes around 5-7 minutes.

Step 4: Assemble Burritos

Lay out each tortilla on a flat surface. Add about 1/4 cup of the egg and chicken chicken chorizo mixture to the center of each tortilla. Top with shredded cheese.

Step 5: Roll Up Burritos

Fold in the sides of each tortilla over the filling and then roll from bottom to top to create a tight burrito.

Step 6: Freeze or Serve

Wrap each burrito individually in plastic wrap or place them in freezer-safe bags. Store in the freezer for up to three months. When ready to eat, remove wrapping and microwave directly from frozen until heated through. Enjoy your homemade Frozen Breakfast Burritos!

How to Serve Frozen Breakfast Burritos

These Frozen Breakfast Burritos are a versatile and tasty meal option for any time of day. Whether you’re in a rush or enjoying a leisurely breakfast, there are plenty of ways to serve these flavorful burritos.

Pair with Fresh Salsa

  • Tomato Salsa: A fresh tomato salsa adds a zesty kick that pairs well with the savory flavors of the burrito.
  • Pineapple Salsa: For a sweet twist, try pineapple salsa which complements the spices in the burrito beautifully.

Enjoy with Avocado

  • Sliced Avocado: Creamy avocado slices provide a rich texture that balances the spices.
  • Guacamole: A scoop of guacamole enhances flavor and adds healthy fats to your meal.

Add Some Greens

  • Mixed Green Salad: A light salad with a tangy vinaigrette can brighten up your plate.
  • Spinach or Kale: Sautéed greens add nutrition and color, making your meal more wholesome.

How to Perfect Frozen Breakfast Burritos

Creating perfect Frozen Breakfast Burritos involves some thoughtful preparation. Here are some tips to ensure they turn out delicious every time.

  • Use Fresh Ingredients: Fresh vegetables and high-quality chicken chicken chicken chorizo enhance flavor and texture.
  • Don’t Overfill: Ensure you don’t overstuff the tortillas. This helps them wrap neatly and prevents spilling.
  • Wrap Tightly: When rolling, tuck in the sides first before rolling from one end to the other for a secure closure.
  • Freeze Individually First: Flash freeze the burritos on a baking sheet before storing them together. This keeps them from sticking.
  • Seal Properly: Use parchment paper or foil to wrap each burrito tightly before placing them in freezer bags for better preservation.
Frozen

Best Side Dishes for Frozen Breakfast Burritos

Serving side dishes alongside your Frozen Breakfast Burritos can enhance your meal experience. Here are some great options to consider.

  1. Fresh Fruit Salad: A vibrant mix of seasonal fruits offers a refreshing contrast to the hearty burrito.
  2. Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy side that complements breakfast flavors.
  3. Roasted Potatoes: Crispy roasted potatoes seasoned with herbs make for a satisfying side that fills you up.
  4. Chips and Guacamole: Crunchy tortilla chips paired with guacamole provide an extra layer of flavor and fun.
  5. Corn on the Cob: Grilled or boiled corn adds sweetness and is easy to prepare alongside your burritos.
  6. Smoothie Bowl: A thick smoothie topped with seeds and nuts creates a nutritious and colorful addition to your meal.

Common Mistakes to Avoid

Don’t let small errors ruin your Frozen Breakfast Burritos! Here are some common mistakes and how to avoid them.

  • Skipping the seasoning: Failing to season your filling can lead to bland burritos. Always taste and adjust the spices before rolling them up.
  • Overfilling the tortillas: Too much filling can cause tearing and make it difficult to fold. Keep the filling modest to ensure a secure wrap.
  • Not cooking the eggs properly: Undercooked eggs can spoil quickly. Make sure your eggs are fully cooked before adding them to the burritos.
  • Ignoring tortilla quality: Using low-quality tortillas can result in a soggy or tough texture. Opt for soft, fresh tortillas for the best results.
  • Forgetting to cool ingredients: Adding hot filling directly into the tortillas can make them soggy. Let all ingredients cool before assembly.

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Use separate containers for individual portions for easy access.

Freezing Frozen Breakfast Burritos

  • Wrap each burrito tightly in plastic wrap or foil.
  • Place wrapped burritos in a freezer-safe bag or container.
  • They will stay fresh for up to 3 months in the freezer.

Reheating Frozen Breakfast Burritos

  • Oven: Preheat to 350°F (175°C) and bake wrapped burritos for about 20-25 minutes until heated through.
  • Microwave: Remove wrapping and heat on high for 1-2 minutes, flipping halfway through for even heating.
  • Stovetop: Heat in a skillet over medium heat, turning occasionally until warmed throughout.
Frozen

Frequently Asked Questions

How long do Frozen Breakfast Burritos last?

Frozen Breakfast Burritos can last up to 3 months in the freezer when stored properly.

Can I customize my Frozen Breakfast Burritos?

Absolutely! You can add different vegetables, proteins, or cheeses according to your preference.

What’s the best way to thaw Frozen Breakfast Burritos?

Thaw in the refrigerator overnight or use the microwave’s defrost setting before reheating.

Are Frozen Breakfast Burritos healthy?

They can be healthy if made with nutritious ingredients like lean proteins and plenty of vegetables.

Conclusion

Frozen Breakfast Burritos are a delicious solution for busy mornings, allowing you to enjoy a hearty meal on-the-go. Their versatility makes it easy to customize according to your taste preferences. Try this recipe and discover endless possibilities!


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Frozen Breakfast Burritos

Frozen Breakfast Burritos


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  • Author: Evelyn
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x

Description

Start your day off right with these delicious Frozen Breakfast Burritos! Perfect for busy mornings, these burritos are easy to make ahead and simply warm up when you’re ready to eat. Packed with fluffy scrambled eggs, flavorful chicken chicken chorizo, and melty cheese, each bite is a delightful blend of savory goodness. These burritos are customizable—you can add your favorite vegetables or spices to suit your taste. Plus, they’re healthy and protein-rich, making them an ideal choice for meal prep or a quick breakfast on the go. Enjoy the convenience of homemade burritos without compromising on flavor!


Ingredients

Scale
  • 10 large eggs
  • 1 red bell pepper (finely diced)
  • 5 green onions (sliced)
  • 1 pound chicken chicken chorizo
  • 3/4 cup shredded cheddar or pepper jack cheese
  • 8 taco-sized flour tortillas

Instructions

  1. In a skillet over medium heat, cook the chicken chicken chorizo until browned for about 5-7 minutes.
  2. In a large mixing bowl, whisk together eggs, red bell pepper, green onions, salt, pepper, and garlic powder.
  3. Pour the egg mixture into the skillet with the cooked chicken chorizo and stir gently until the eggs are set but still moist (about 5-7 minutes).
  4. Lay out tortillas and add about 1/4 cup of the filling to each. Top with shredded cheese.
  5. Fold in the sides and roll from bottom to top to form a burrito.
  6. Wrap individually in plastic wrap or place in freezer-safe bags. Freeze for up to three months.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast & Brunch
  • Method: Skillet
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 burrito (approx. 200g)
  • Calories: 330
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 320mg

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