Description
Light, refreshing, and elegantly simple, these Cucumber Party Sandwiches are the perfect addition to any tea party, bridal shower, or summer gathering. Thinly sliced cucumbers meet herbed cream cheese on soft, crustless bread for a bite-sized delight that’s both classy and craveable. These dainty sandwiches are easy to assemble and always a crowd-pleaser.
Want recipes like this delivered straight to your inbox? Subscribe now to get the latest culinary creations you’ll love.
Ingredients
For the Sandwich Spread:
-
8 oz cream cheese, softened
-
2 tbsp mayonnaise
-
1 tbsp fresh dill, chopped (or 1 tsp dried)
-
1 tsp garlic powder
-
½ tsp onion powder
-
Salt and pepper to taste
For the Sandwiches:
-
1 English cucumber, thinly sliced
-
12 slices soft white or whole wheat sandwich bread
-
Optional: 1 tsp lemon juice for extra brightness
-
Optional garnish: additional dill or chives
Instructions
Step 1: Make the Cream Cheese Spread
-
In a mixing bowl, combine softened cream cheese, mayonnaise, dill, garlic powder, onion powder, salt, and pepper.
-
Mix until smooth and well blended.
-
Optional: Add lemon juice for a tangy twist.
Step 2: Prepare the Cucumber
4. Wash and thinly slice the cucumber using a sharp knife or mandoline.
5. Pat slices dry with paper towels to remove excess moisture.
Step 3: Assemble the Sandwiches
6. Lay out the bread slices on a clean surface.
7. Spread a generous layer of the cream cheese mixture on each slice.
8. Place cucumber slices evenly on half of the bread slices.
9. Top with the remaining slices to make sandwiches.
Step 4: Trim and Cut
10. Carefully cut off the crusts for a clean, classic look.
11. Cut sandwiches into quarters—either squares, triangles, or finger strips.
12. Garnish with fresh dill or chives if desired.
Notes
Use Soft Bread – White or wheat sandwich bread works best for delicate bites.
Dry the Cucumbers – Prevent sogginess by blotting moisture from the slices.
Soften the Cream Cheese – Makes it easier to mix and spread smoothly.
Cut Just Before Serving – Keeps the sandwiches fresh and crisp.
Chill for a Bit – 20 minutes in the fridge helps everything set and flavors meld.
- Prep Time: 15 minutes
- Cuisine: American