Description
Indulge in the ultimate appetizer with this irresistible Corn Dip, perfect for any gathering. Creamy and packed with flavor, this dip combines fresh ingredients to create a delightful experience for your taste buds. Whether it’s game day, a party, or just a casual get-together, this Corn Dip is sure to impress your guests. With a quick preparation time of just 10 minutes, you can whip up this crowd-pleaser in no time. Serve it with tortilla chips, fresh veggies, or as a spread on sandwiches for versatility that everyone will enjoy.
Ingredients
Scale
- 1 cup plain Greek yogurt
- 4 ounces cream cheese (extra soft)
- ½ cup mayonnaise
- 45 ounces corn (3 cans, drained well)
- 1 ½ cups shredded cheddar cheese
- 1/3 cup diced red bell pepper
- 3 green onions (sliced)
- 2 tablespoons chopped cilantro
Instructions
- In a large mixing bowl, combine Greek yogurt, cream cheese, mayonnaise, corn juice, salt, and pepper. Mix until smooth using a hand mixer.
- Gently fold in the drained corn, shredded cheddar cheese, diced red bell pepper, sliced green onions, and chopped cilantro until well combined.
- Chill in the refrigerator for at least one hour or serve immediately.
- Enjoy with your favorite dippers such as tortilla chips or fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 60g
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg