Chicken Philly Sliders

You don’t have to be from Philly to enjoy these Chicken Philly Sliders, loaded with tender shredded chicken, colorful onions, and sweet peppers, topped with melted cheese. They are perfect for game days, family gatherings, or any casual get-together. The combination of flavors and textures makes these sliders a standout dish that everyone will love!

Why You’ll Love This Recipe

• Easy to Prepare: With simple ingredients and straightforward steps, you can whip these up in no time.
• Flavorful: The mix of chicken, sautéed vegetables, and gooey cheese creates a deliciously satisfying bite.
• Versatile: Great as an appetizer or main dish, they can fit into any meal plan or occasion.
• Crowd-Pleaser: Perfect for parties and gatherings, everyone will be coming back for seconds!
• Kid-Friendly: These sliders are fun to eat and packed with flavors that kids adore.

Tools and Preparation

Before getting started, it’s essential to gather the right tools for making Chicken Philly Sliders. Having the proper kitchen tools will make the process smoother and more efficient.

Essential Kitchen Tools

• Skillet
• Baking dish
• Mixing bowl
• Knife
• Cutting board
• Brush for basting

Why These Tools Matter

• Skillet: A large skillet allows you to comfortably sauté the vegetables and combine them with the chicken.
• Baking Dish: A good baking dish ensures even cooking for your sliders while keeping everything together.
• Mixing Bowl: Ideal for mixing flavors without making a mess in your main cooking area.

Ingredients

You don’t have to be from Philly to enjoy these Chicken Philly Sliders, loaded with shredded chicken, onions, peppers, and cheese!

• 2 Tablespoons oil
• 2 Tablespoons butter
• 2 green peppers, (membrane and seeds removed and thinly sliced)
• 1 large onion, (thinly sliced)
• 1 chicken bouillon cube, (crushed)
• 1 Tablespoon brown sugar
• 1 Tablespoon Worcestershire
• 2 cups rotisserie chicken breast, (shredded)
• garlic powder
• salt & pepper
• Provolone Cheese
• 1 (package of 12 rolls) Hawaiian buns
• 3 Tablespoons unsalted butter, (melted)
• ¼ teaspoon Italian seasoning
• ¼ teaspoon garlic powder

How to Make Chicken Philly Sliders

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) so it’s ready when you assemble your sliders.

Step 2: Sauté the Vegetables

• In a large skillet over medium-low heat, add the oil and butter.
• Once melted, add the sliced green peppers and onions.
• Stir in the crushed chicken bouillon cube, brown sugar, and Worcestershire sauce.
• Cook for about 15 minutes until the vegetables are soft, stirring occasionally.

Step 3: Mix the Chicken Filling

• In a medium bowl, combine the shredded chicken with garlic powder, salt, and pepper.

Step 4: Combine Ingredients in Skillet

• Add the chicken mixture to the skillet with sautéed vegetables.
• Stir well to combine everything thoroughly and cook for another five minutes.

Step 5: Prepare the Rolls

• Split your Hawaiian rolls in half.
• Place the bottom halves in a prepared baking dish.

Step 6: Layer on Cheese and Chicken Mixture

• On top of the bottom half of rolls, layer six slices of provolone cheese.
• Spoon over the chicken mixture evenly.
• Add another layer of provolone cheese on top of the filling.

Step 7: Assemble Sliders

Place the top half of the buns over everything you’ve added.

Step 8: Brush with Butter Mixture

• In a small bowl, mix together melted butter with Italian seasoning and garlic powder.
• Brush this mixture generously over the tops of the buns.

Step 9: Bake Until Golden Brown

Bake in your preheated oven for about 15 minutes or until cheese is hot and bubbly while tops are golden brown.

Step 10: Serve

Remove from oven, slice into individual sliders, serve warm, and enjoy!

How to Serve Chicken Philly Sliders

Chicken Philly Sliders are a delightful treat perfect for gatherings, game nights, or casual family dinners. With their juicy filling and melted cheese, these sliders can be enjoyed in various ways to suit any occasion.

Casual Appetizer

• Serve the sliders on a large platter, allowing guests to pick them up easily for a fun, informal gathering.

Game Day Delight

• Pair the sliders with a selection of dipping sauces like ranch or barbecue for an exciting game day snack that everyone will love.

Family Dinner

• Present the sliders alongside a fresh salad to create a balanced meal that is both satisfying and nutritious.

Picnic Perfection

• Wrap individual sliders in parchment paper for easy transport and serve them at your next outdoor picnic.

How to Perfect Chicken Philly Sliders

Creating the ultimate Chicken Philly Sliders is all about attention to detail. Follow these tips for a mouthwatering result every time.

• Use fresh ingredients: Fresh vegetables and quality chicken enhance flavor and texture, making your sliders irresistible.
• Don’t rush the cooking: Allow enough time for peppers and onions to caramelize; this adds depth to your slider filling.
• Layer wisely: Distributing cheese evenly between chicken layers ensures every bite is cheesy and delicious.
• Brush with butter: A melted butter mixture on top of the rolls adds flavor and helps achieve that golden brown finish.
• Adjust seasoning: Taste your mixture before assembling; adjusting salt and pepper can make a significant difference.

Best Side Dishes for Chicken Philly Sliders

To complement your Chicken Philly Sliders, consider serving these delicious side dishes. They add variety and enhance the overall meal experience.

1. Crispy Sweet Potato Fries: These are a great alternative to regular fries, offering a sweet contrast that pairs well with savory sliders.
2. Coleslaw: A refreshing coleslaw provides crunch and tanginess, balancing the richness of the sliders perfectly.
3. Garlic Parmesan Roasted Broccoli: This healthy side adds color and nutrients while delivering robust flavors that complement chicken.
4. Potato Salad: A classic dish that’s creamy and satisfying; it pairs well with the hearty nature of the sliders.
5. Mixed Green Salad: Light yet flavorful, this salad brings freshness to your meal, making it feel less heavy.
6. Fruit Skewers: For a sweet touch, serve skewers of seasonal fruits as a light dessert option after enjoying the sliders.

Common Mistakes to Avoid

When making Chicken Philly Sliders, it’s easy to overlook some key details. Here are common mistakes to watch out for:

• Skipping the seasoning: Neglecting to season your chicken and vegetables can lead to bland sliders. Always add salt, pepper, and other spices to enhance flavor.
• Overcooking vegetables: Cooking peppers and onions too long can make them mushy. Aim for a tender yet slightly crisp texture by monitoring cooking time closely.
• Using the wrong cheese: Not choosing a good melting cheese can affect the dish’s creaminess. Provolone cheese is ideal for that gooey texture; don’t substitute it with harder cheeses.
• Rushing the assembly: Hurrying through layering can result in uneven distribution of flavors. Take your time to ensure each slider has an equal amount of chicken and toppings.
• Not letting sliders cool: Serving sliders right out of the oven might burn your mouth. Allow them to cool for a few minutes before serving.

Refrigerator Storage

• Store Chicken Philly Sliders in an airtight container for up to 3 days.
• Use parchment paper between layers if stacking to prevent sticking.

Freezing Chicken Philly Sliders

• Wrap individual sliders tightly in plastic wrap or aluminum foil.
• They can be frozen for up to 3 months for best quality.

Reheating Chicken Philly Sliders

• Oven: Preheat to 350°F, place sliders on a baking sheet, and heat for about 10-15 minutes until warmed through.
• Microwave: Place on a microwave-safe plate and cover with a damp paper towel. Heat in 30-second intervals until warm.
• Stovetop: Heat in a skillet over medium heat, covering with a lid until heated through, usually about 5-7 minutes.

Frequently Asked Questions

What are Chicken Philly Sliders?

Chicken Philly Sliders are small sandwiches filled with shredded chicken, sautéed onions, green peppers, and melted provolone cheese, served on soft rolls.

Can I customize my Chicken Philly Sliders?

Yes! You can add mushrooms, different cheeses, or even spicy peppers for extra flavor. The recipe is versatile!

How do I make Chicken Philly Sliders ahead of time?

You can prepare the filling in advance and store it in the refrigerator. Assemble the sliders right before baking for fresh taste.

What side dishes pair well with Chicken Philly Sliders?

Great sides include potato chips, coleslaw, or a simple garden salad that complements the savory flavors of the sliders.

Conclusion

These Chicken Philly Sliders are not only delicious but also incredibly versatile. With their rich flavors and melty cheese, they make an excellent appetizer or quick meal option. Feel free to customize them with your favorite ingredients and enjoy!

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