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Cheesecake Stuffed Strawberries

Cheesecake Stuffed Strawberries


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  • Author: Evelyn
  • Total Time: 20 minutes
  • Yield: Makes 12 servings 1x

Description

Indulge in the delightful experience of Cheesecake Stuffed Strawberries, a quick and healthy dessert that’s perfect for any occasion. With just a handful of simple ingredients, these luscious strawberries are filled with a creamy cheesecake mixture that will satisfy your sweet cravings without the guilt. Their vibrant appearance makes them an eye-catching addition to any gathering, whether it’s a dinner party or a casual family get-together. The fresh strawberries provide a burst of flavor, while the creamy filling adds richness to each bite. Easy to make and customize with your favorite toppings, these cheesecake-filled treats are sure to impress your guests and leave them asking for more.


Ingredients

Scale
  • 1 pound large strawberries
  • 8 ounces cream cheese (softened at room temperature)
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup graham cracker crumbs

Instructions

  1. Clean strawberries under cold water and cut off their tops.
  2. Core the strawberries gently to create space for filling.
  3. In a mixing bowl, beat together cream cheese, powdered sugar, and vanilla until light and fluffy.
  4. Use a piping bag fitted with a star tip to fill each strawberry with the cheesecake mixture.
  5. Top with graham cracker crumbs before serving.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed strawberry
  • Calories: 45
  • Sugar: 4g
  • Sodium: 20mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg