Loaded with turkey, chicken, cheese, mustard, and pickles, these Cuban Sliders pack a huge flavorful punch! Perfect for parties, game days, or family gatherings, they are easy to prepare and incredibly satisfying. These sliders are not only delicious but also customizable to suit your taste. Whether you’re hosting a casual get-together or looking for a quick meal option, these Cuban Sliders are sure to impress.
Why You’ll Love This Recipe
- Quick and Easy: With minimal prep time and straightforward instructions, these sliders can be whipped up in no time.
- Flavorful Layers: The combination of turkey, chicken, and Swiss cheese creates a delightful burst of flavor in every bite.
- Versatile Serving Options: Serve them as appetizers at parties or enjoy them as a hearty snack during movie nights.
- Crowd-Pleaser: These sliders are perfect for feeding a group; everyone will love their tasty charm.
- Customizable Ingredients: Feel free to add your favorite toppings or sauces to make them uniquely yours.
Tools and Preparation
To make Cuban Sliders efficiently, having the right kitchen tools is essential for a smooth cooking experience.
Essential Kitchen Tools
- Baking dish
- Mixing bowl
- Basting brush
- Aluminum foil
Why These Tools Matter
- Baking dish: A good baking dish ensures even cooking and makes serving easy.
- Mixing bowl: Essential for combining ingredients smoothly without any mess.
- Basting brush: Helps apply the butter mixture evenly over the rolls for that golden finish.
Ingredients
Loaded with turkey, chicken, cheese, mustard, and pickles, these little Cuban Sliders pack a huge flavorful punch!
Ingredients:
– 12 Kings Hawaiian Dinner Rolls
– 2 tablespoons yellow mustard
– 1 pound sliced turkey, (dried with a paper towel)
– 1 pound pre-cooked pulled chicken
– 5-6 Dill pickles, (sliced lengthwise)
– 8 slices Swiss cheese
– ¼ cup butter, (melted)
– 1 teaspoon kosher salt
– 3 teaspoons garlic, (minced)
– 1 tablespoon fresh parsley, (finely chopped)
How to Make Cuban Sliders
Step 1: Preheat the Oven
Preheat your oven to 350°F. This allows the sliders to bake evenly and ensures that the cheese melts perfectly.
Step 2: Prepare the Rolls
Split your rolls in half horizontally. Place the bottom half in a prepared baking dish. This will be the base for your sliders.
Step 3: Add Mustard
Spread yellow mustard evenly onto the bottom buns. This adds a zesty flavor that complements the other ingredients well.
Step 4: Layer the Fillings
Top the mustard with sliced turkey followed by pre-cooked pulled chicken. Next, add the dill pickles and finish with Swiss cheese slices. Layering in this order ensures each bite is filled with flavor.
Step 5: Complete with Top Buns
Carefully place the top half of the buns on top of your layered ingredients. Press down gently to secure everything in place.
Step 6: Prepare Butter Mixture
In a small bowl, mix together melted butter with minced garlic and kosher salt. This mixture will give your sliders an irresistible buttery finish.
Step 7: Brush on Butter Mixture
Using a basting brush, generously apply the butter mixture over the top of the rolls. Make sure every part is covered for maximum flavor.
Step 8: Bake Covered
Cover the baking dish tightly with aluminum foil. Bake for about 20 minutes at 350°F or until the cheese is hot and bubbly.
Step 9: Finish Baking Uncovered
After removing the foil, continue baking for an additional 5 minutes or until the tops of the sliders turn a golden brown color.
Step 10: Slice and Serve
Once baked, remove from oven and let cool slightly before slicing into individual sliders. Serve warm and enjoy!
How to Serve Cuban Sliders
Cuban Sliders are perfect for gatherings and can be served in various delightful ways. Here are some creative serving suggestions to enhance your slider experience.
Casual Gatherings
- On a platter: Arrange the sliders on a large platter for easy self-service at casual parties.
- Wrapped individually: Wrap each slider in parchment paper for a fun, picnic-style presentation.
Game Day Treats
- With dipping sauces: Serve with mustard or a zesty mayo for added flavor during game day.
- Mini skewers: Insert toothpicks into each slider for an easy grab-and-go option.
Family Dinners
- With a side salad: Pair the sliders with a fresh garden salad to balance the meal.
- Stacked high: Create a slider tower by stacking them on a tiered stand for an eye-catching centerpiece.
How to Perfect Cuban Sliders
Perfecting Cuban Sliders is all about balancing flavors and ensuring every bite is delicious. Here are some tips to elevate your sliders.
- Bold flavor boost: Use high-quality mustard and fresh pickles to enhance the taste profile.
- Proper layering: Layer ingredients evenly to ensure that each slider has the right amount of turkey, chicken, and cheese.
- Cheese choice matters: Opt for Swiss cheese as it melts beautifully and complements the other ingredients well.
- Butter richness: Don’t skip brushing the top with melted butter; it adds flavor and helps achieve that golden crust.
- Don’t overbake: Keep an eye on the sliders towards the end of baking time to avoid drying them out.
Best Side Dishes for Cuban Sliders
Pairing sides with Cuban Sliders can make your meal even more enjoyable. Here are some great side dish options that complement these flavorful bites.
- Classic Coleslaw: A crunchy, tangy coleslaw adds freshness and balances the richness of the sliders.
- Sweet Potato Fries: Crispy sweet potato fries provide a hint of sweetness that contrasts nicely with savory flavors.
- Mixed Green Salad: A light mixed green salad with vinaigrette offers a refreshing contrast to hearty sliders.
- Potato Chips: Crunchy potato chips add texture and are always a crowd-pleaser at gatherings.
- Grilled Corn on the Cob: Sweet, grilled corn adds a fun summer vibe and pairs well with any sandwich.
- Fruit Skewers: Fresh fruit skewers offer sweetness and color, making them a delightful addition to your spread.
Common Mistakes to Avoid
When making Cuban Sliders, it’s easy to overlook some details. Here are common mistakes to watch out for:
- Skipping the Mustard: Not spreading mustard on the buns can lead to bland sliders. Always include this tangy component for added flavor.
- Ignoring Cheese Quality: Using low-quality cheese may result in less creamy and flavorful sliders. Opt for a good Swiss cheese for the best taste.
- Overloading Ingredients: Piling on too many toppings can make it difficult to eat. Stick to the recommended amounts for a perfect balance.
- Not Covering While Baking: Failing to cover the dish with foil can cause the sliders to dry out. Always cover them initially to keep them moist.
- Underestimating Serving Size: Assuming everyone will eat just one slider is a mistake. Prepare enough for everyone to enjoy seconds!
Refrigerator Storage
- Store your Cuban Sliders in an airtight container.
- They can last in the refrigerator for up to 3 days.
Freezing Cuban Sliders
- Wrap each slider individually or place them in a freezer-safe bag.
- They can be frozen for up to 2 months.
Reheating Cuban Sliders
- Oven: Preheat your oven to 350°F, wrap sliders in foil, and heat for about 10-15 minutes until warm.
- Microwave: Place sliders on a microwave-safe plate, cover with a damp paper towel, and heat on medium power for 30-60 seconds.
- Stovetop: Heat a skillet over medium heat and add sliders, cooking until warmed through, about 3-5 minutes per side.
Frequently Asked Questions
What are Cuban Sliders?
Cuban Sliders are mini sandwiches filled with turkey, chicken, cheese, mustard, and pickles, delivering a delicious burst of flavor in each bite.
Can I customize my Cuban Sliders?
Absolutely! You can customize your Cuban Sliders by adding different cheeses or using various pickles according to your preference.
How do I make Cuban Sliders ahead of time?
You can prepare Cuban Sliders up to a day in advance. Assemble them but avoid baking; instead, cover and refrigerate until you’re ready to bake.
What side dishes pair well with Cuban Sliders?
Cuban Sliders pair nicely with coleslaw, potato chips, or a refreshing salad for a complete meal.
Can I use different meats in my Cuban Sliders?
Yes! Feel free to experiment with different meats like beef or lamb based on your taste preferences.
Conclusion
Cuban Sliders are not only flavorful but also versatile and easy to prepare. Whether you’re hosting a party or looking for a quick appetizer, these sliders fit the bill perfectly. Customize them with your favorite ingredients and enjoy!

Cuban Sliders
- Total Time: 40 minutes
- Yield: Serves approximately 12 sliders 1x
Description
Indulge in the irresistible flavor of Cuban Sliders, a delightful mini sandwich that combines tender turkey and chicken with creamy Swiss cheese, zesty mustard, and crunchy pickles. These savory sliders are perfect for any occasion—from casual family dinners to lively game days—ensuring that everyone at your gathering leaves satisfied. With their easy preparation and customizable ingredients, you can tailor these delicious bites to suit your taste preferences. Whether served on a platter or individually wrapped, Cuban Sliders are sure to impress your guests and keep them coming back for more.
Ingredients
- 12 Kings Hawaiian Dinner Rolls
- 2 tablespoons yellow mustard
- 1 pound sliced turkey
- 1 pound pre-cooked pulled chicken
- 5–6 dill pickles, sliced lengthwise
- 8 slices Swiss cheese
- ¼ cup butter, melted
- 1 teaspoon kosher salt
- 3 teaspoons minced garlic
- 1 tablespoon fresh parsley, finely chopped
Instructions
- Preheat your oven to 350°F.
- Split the rolls in half horizontally and place the bottom half in a baking dish.
- Spread yellow mustard evenly over the bottom buns.
- Layer sliced turkey, pulled chicken, dill pickles, and Swiss cheese on top.
- Place the top half of the buns over the fillings and press down gently.
- Mix melted butter with minced garlic and kosher salt; brush it generously over the top buns.
- Cover with aluminum foil and bake for 20 minutes.
- Remove foil and bake for an additional 5 minutes until golden brown.
- Allow to cool slightly before slicing into individual sliders.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizers & Snacks
- Method: Baking
- Cuisine: Cuban
Nutrition
- Serving Size: 1 slider (approx. 60g)
- Calories: 210
- Sugar: 2g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg