Craving pizza but short on time? This 5 Minute Air Fryer Tortilla Pizza is your new go-to solution. With a crispy tortilla base, melty cheese, and your favorite toppings, it’s the ultimate quick-fix meal. Whether you’re feeding hungry kids or looking for a midnight snack, this recipe delivers all the flavor of traditional pizza in just minutes.
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Why You’ll Love This Recipe
Super Quick – Ready in just 5 minutes from start to finish.
Crispy Crust – The tortilla gets perfectly golden in the air fryer.
Customizable – Choose your favorite sauces, cheeses, and toppings.
Light & Satisfying – A great lighter option compared to traditional pizza.
Perfect for One – Great for personal servings without any fuss.
Ingredients You’ll Need
For the Tortilla Pizza:
- 1 large flour tortilla (10-inch)
- 2 tbsp pizza sauce or marinara sauce
- ½ cup shredded mozzarella cheese
- 5-6 turkey pepperoni slices or beef pepperoni slices
- 1 tbsp chopped red onions (optional)
- 1 tbsp sliced black olives (optional)
- 1 tbsp diced green bell pepper (optional)
- ½ tsp Italian seasoning or dried oregano
- Cooking spray or a light brush of olive oil
For Garnish (Optional):
- Fresh basil leaves
- Crushed red pepper flakes
- Grated parmesan cheese
Tools You’ll Need
- Air fryer
- Tongs or spatula
- Spoon for spreading sauce
- Pizza cutter or sharp knife
Step-by-Step Instructions
Step 1: Prep the Tortilla Base
Lightly spray one side of the tortilla with cooking spray or brush with a bit of olive oil.
Place the tortilla, oiled side down, on a clean surface.
This ensures the base gets nice and crispy in the air fryer.
Step 2: Add Sauce and Cheese
Spread about 2 tablespoons of pizza sauce evenly over the tortilla, leaving a small border around the edge.
Sprinkle shredded mozzarella cheese generously over the sauce.
Step 3: Add Toppings
Place turkey or beef pepperoni slices evenly across the top.
Add any optional toppings like red onions, olives, or green bell pepper.
Sprinkle with Italian seasoning or oregano for extra flavor.
Step 4: Air Fry the Pizza
Preheat your air fryer to 400°F (200°C) if required.
Carefully transfer the tortilla pizza into the air fryer basket.
Cook for 4–5 minutes, or until the cheese is melted and bubbly and the edges of the tortilla are golden and crispy.
Step 5: Slice and Serve
Use tongs to carefully remove the pizza from the air fryer.
Let it cool slightly, then slice into wedges using a pizza cutter or sharp knife.
Garnish with fresh basil, red pepper flakes, or grated parmesan if desired.

Tips for the Perfect Tortilla Pizza
Use a Large Tortilla – It fits most air fryer baskets and gives the perfect thin-crust base.
Don’t Overload – Too many toppings can make the pizza soggy.
Check at 3 Minutes – Air fryers vary, so check early to prevent burning.
Use Pre-Cooked Meats – Any toppings should be fully cooked since this cooks fast.
Serve Immediately – Best enjoyed right out of the air fryer for the ultimate crunch.
Serving Suggestions
Pair with a Simple Side Salad – Keep it fresh and balanced.
Add a Dipping Sauce – Marinara, ranch, or garlic aioli works great.
Make it a Meal – Serve with roasted veggies or soup.
Try Mini Versions – Use small tortillas for party-friendly snacks.
How to Store & Reheat
Storing:
- Refrigerate leftovers in an airtight container for up to 2 days.
Reheating:
- Air Fryer: Reheat at 350°F for 2–3 minutes until crispy again.
- Oven: Warm at 375°F for 5–7 minutes.
- Microwave: Use only if you’re okay with a softer crust.
Frequently Asked Questions
- Can I use corn tortillas instead of flour?
Yes, but they may be more delicate and less crispy. Try toasting slightly first. - What other cheeses work well?
Try cheddar, provolone, or a cheese blend for more flavor. - Is this a good recipe for kids?
Absolutely! Let them choose their own toppings for a fun activity. - Can I make this gluten-free?
Use a gluten-free tortilla to make it suitable for gluten-sensitive diets. - Do I need to preheat the air fryer?
Some models do better with preheating, so follow your air fryer’s guidelines.
Final Thoughts
This 5 Minute Air Fryer Tortilla Pizza proves that fast food doesn’t have to mean unhealthy. With just a few pantry staples and almost no cleanup, you get a crispy, cheesy, and satisfying pizza in minutes. It’s a recipe that’s perfect for busy weeknights, spontaneous cravings, or a quick bite any time of day.
Try it out and create your favorite flavor combo—then share your creation with others! Whether it’s classic pepperoni or loaded veggie, this tortilla pizza hits the spot every time.
Preparation Time: 1 minute
Cooking Time: 4 minutes
Cuisine: American
Nutritional Information (Per Serving):
Calories: 280 | Protein: 12g | Carbohydrates: 24g | Fat: 14g | Fiber: 2g | Sodium: 540mg

5 Minute Air Fryer Tortilla Pizza
- Total Time: 5 minutes
Description
Craving pizza but short on time? This 5 Minute Air Fryer Tortilla Pizza is your new go-to solution. With a crispy tortilla base, melty cheese, and your favorite toppings, it’s the ultimate quick-fix meal. Whether you’re feeding hungry kids or looking for a midnight snack, this recipe delivers all the flavor of traditional pizza in just minutes.
Want recipes like this delivered straight to your inbox? Subscribe now to get the latest culinary creations you’ll love.
Ingredients
For the Tortilla Pizza:
-
1 large flour tortilla (10-inch)
-
2 tbsp pizza sauce or marinara sauce
-
½ cup shredded mozzarella cheese
-
5–6 turkey pepperoni slices or beef pepperoni slices
-
1 tbsp chopped red onions (optional)
-
1 tbsp sliced black olives (optional)
-
1 tbsp diced green bell pepper (optional)
-
½ tsp Italian seasoning or dried oregano
-
Cooking spray or a light brush of olive oil
For Garnish (Optional):
-
Fresh basil leaves
-
Crushed red pepper flakes
-
Grated parmesan cheese
Instructions
Step 1: Prep the Tortilla Base
Lightly spray one side of the tortilla with cooking spray or brush with a bit of olive oil.
Place the tortilla, oiled side down, on a clean surface.
This ensures the base gets nice and crispy in the air fryer.
Step 2: Add Sauce and Cheese
Spread about 2 tablespoons of pizza sauce evenly over the tortilla, leaving a small border around the edge.
Sprinkle shredded mozzarella cheese generously over the sauce.
Step 3: Add Toppings
Place turkey or beef pepperoni slices evenly across the top.
Add any optional toppings like red onions, olives, or green bell pepper.
Sprinkle with Italian seasoning or oregano for extra flavor.
Step 4: Air Fry the Pizza
Preheat your air fryer to 400°F (200°C) if required.
Carefully transfer the tortilla pizza into the air fryer basket.
Cook for 4–5 minutes, or until the cheese is melted and bubbly and the edges of the tortilla are golden and crispy.
Step 5: Slice and Serve
Use tongs to carefully remove the pizza from the air fryer.
Let it cool slightly, then slice into wedges using a pizza cutter or sharp knife.
Garnish with fresh basil, red pepper flakes, or grated parmesan if desired.
Notes
Use a Large Tortilla – It fits most air fryer baskets and gives the perfect thin-crust base.
Don’t Overload – Too many toppings can make the pizza soggy.
Check at 3 Minutes – Air fryers vary, so check early to prevent burning.
Use Pre-Cooked Meats – Any toppings should be fully cooked since this cooks fast.
Serve Immediately – Best enjoyed right out of the air fryer for the ultimate crunch.
- Prep Time: 1 minute
- Cook Time: 4 minutes
- Cuisine: American